Events in February 2020
February 8, 2020 (1 event)
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February 8, 2020The TOURING CHOCOLATIER is proud to be a part of the Sweetheart Wine Trail in Grapevine and will be participating at the Sloan & Williams Winery, 401 S. Main St., Grapevine.
The Sweetheart Wine Trail, features multiple winery tasting rooms in and around Historic Downtown Grapevine, making for a leisurely stroll between venues.
Price is $50 per person for a commemorative wine glass and three wine tastes plus a food pairing at each winery. You can pick which winery you want to check-in at to get your glass and ticket. After you pick up your glass and ticket you can go at your own pace and in your own order.
The trail will run from 10 am to 6 pm. There are a limited number of tickets available. If there are tickets still available the day of ticket pricing will be $55, and they can be purchased at Grape Vine Springs Winery. Participating wineries include: Cross Timbers Winery, Messina Hof, Grape Vine Springs Winery, Sloan and Williams, Wine Fusion, and Umbra.
To purchase advance tickets: https://tickets.grapevineticketline.com/event/sweetheart-wine-trail-2020
February 10, 2020 (2 events)
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February 10, 2020It's that time of year! Get ready for Valentine's Day!
Join us for a fun-filled 2-hour class of making chocolate truffles. Learn the difference between real chocolate & confectionery coating. Learn the basics of tempering. Best of all? You get to take home your creations!
Roll, dip & decorate a dozen truffles & take them home in a Valentine's Day tin. (You don't have to wait until Feb. 14 to eat them!)
Aprons, food handlers gloves, instructions & containers provided. $40/person. Min. age 13.
(Payment must be made at time of registration, min. of 48 hrs prior to class. No refunds, but ticket is transferable.)
Online registration for this event is closed
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February 10, 2020It's that time of year! Get ready for Valentine's Day!
Join us for a fun-filled 2-hour class of making chocolate truffles. Learn the difference between real chocolate & confectionery coating. Learn the basics of tempering. Best of all? You get to take home your creations!
Roll, dip & decorate a dozen truffles & take them home in a Valentine's Day tin. (You don't have to wait until Feb. 14 to eat them!)
Aprons, food handlers gloves, instructions & containers provided. $40/person. Min. age 13.
(Payment must be made at time of registration, min. of 48 hrs prior to class. No refunds, but ticket is transferable.)
Online registration for this event is closed
February 11, 2020 (1 event)
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February 11, 2020Join
a variety of vendors to get your shopping done for your sweetheart!
I'll be there with a wide assortment of chocolates...from unique DOVE chocolates not available in stores, to handcrafted truffles and hand-dipped strawberries.
Come for the chocolate...stay for the adventure!
February 12, 2020 (2 events)
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February 12, 2020PRIVATE CLASS for "Ladies with Hattitude!"
It's that time of year -- Valentine's Day!
Join us for a fun class - dipping & decorating STRAWBERRIES just in time for Valentine's Day!
One dozen strawberries to dip in milk, dark or white chocolate.
Aprons, food handler gloves, instructions & Valentine's Day tins included. $30/person. Min. age 13.
(Payment must be made at time of registration, min. of 48 hrs prior to class. No refunds, but ticket is transferable.)
Online registration for this event is closed
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February 12, 2020It's that time of year -- Valentine's Day!
Join us for a fun class - dipping & decorating STRAWBERRIES just in time for Valentine's Day!
One dozen strawberries to dip in milk, dark or white chocolate.
Aprons, food handler gloves, instructions & Valentine's Day tins included. $40/person. Min. age 13.
(Payment must be made at time of registration, min. of 48 hrs prior to class. No refunds, but ticket is transferable.)
Online registration for this event is closed
February 16, 2020 (1 event)
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February 16, 2020Truffle-making class for Susan's birthday!!
Touring Chocolatier8705 Honeysuckle Dr.Lantana, TX 76226952-221-2440February 27, 2020 (1 event)
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February 27, 2020Time for a joint venture with my friend Mahealani and her Scout & Cellar wines.
We'll be meeting at her house for some great wine & great chocolates to pair with it all.
Please send an email to me at kay@thecocoaexpert.com if you're interested in attending.